The Mandalay Spirit is known a the Mandalay Rum. It was created in 1886. Every sip of it takes us back to its history. Known for its unique taste, the Mandalay Spirit was created due to the joint efforts of people of Mandalay and rum blenders from the Caribbean. The rum they created had a unique taste and high quality. The Mandalay Export Rum is aged for minimum three years in Yamane casks before it reaches the bottle. Mandalay Export Rum is also exported worldwide. The Mandalay Coffee Liqueur is made of real coffee beans without any artificial flavor. These coffee beans are properly examined before mixing them with the rum. Mandalay Coffee Liqueur is best for people who love coffee. Mandalay Caribbean White is refreshing and light in taste. It provides an effect of coolness to the body. It has won two gold medals in 2020 and 2021 showing its high quality and taste. Each sip of the rum takes us to the blue seas.  Each rum can be enjoyed alone, with ice or can also be mixed with cocktails. Now Mandalay Rum is being manufactured by Victory Myanmar Group (VMG). They use the old recipes by mixing it with new techniques. Victory Myanmar Group maintains the quality and taste of the rum by using old recipes.